Ontario’s Culinary Greats Join Forces To Create A Not-To-Be-Missed Gastronomic Event

Saturday  June 19, 2010, Evergreen Brick Works, 550 Bayview Ave., 647-288-0680
Saturday June 19 – Evergreen Brick Works – 550 Bayview Ave. – Ring 647-288-0680 for Tix

Ontario’s Culinary Greats Join Forces To Create
a not-to-be-missed gastronomic event

discover excellence around a communal table with
JAMIE KENNEDY AND FRIENDS

MICHAEL STADTLAENDER – KEITH FROGGETT –
ANTHONY WALSH – BRAD LONG – CROSSTOWN KITCHENS
 

On the cusp of the summer solstice, savour a unique dinner experience rich with southwestern Ontario’s finest spring flavours.  Feast on Asparagus from the Kawarthas and strawberries from 100km. Be tantalized by the aroma of grilling steaks and chops from Cumbrae’s while savouring fine wines and beers from local vineyards and microbreweries.

DATE:             Saturday, June 19, 2010

TIME:              5.00 p.m.  Reception with Jamie Kennedy’s Partners in Gastronomy,  featuring  exquisite canapés and libations
                       6.30 p.m.  Four-course sit-down dinner prepared by Jamie Kennedy Kitchens

LOCATION:     Evergreen Brick Works,  550 Bayview Avenue, Toronto

TICKETS:        $200 per person. 

Tickets can be purchased online at www.jamiekennedy.ca;  by phone at 647.288.0680, or at the Gilead Café and Bistro (4 Gilead Place, Toronto)


An extraordinary meal.  An unforgettable evening.

www.jamiekennedy.ca

We thankfully acknowledge our fabulous local producers

CUMBRAE FARMS – MONFORTE DAIRY – SOILED REPUTATION –
KAWARTHA ECOLOGICAL GROWERS – 100 KILOMETER FOODS –

HENRY OF PELHAM FAMILY ESTATE WINERY – STRATUS VINEYARDS